Description
Pineau des Charentes is a traditional aperitif from the Cognac region. It is made by blending fresh grape must with young Cognac, which stops fermentation and preserves the grape's natural sweetness. The red/rosé style is made from red grapes and shows notes of red berries and dried fruit, developing richer tones with age in barrel. Serve chilled as an aperitif or with dessert and foie gras.